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On Being a Small Polyp in a Big Ocean

I was reading cross-legged on my bottom bunk when a tattooed man came into the room. It was 11:00 pm, and he was just getting in from a long day fighting for an Indonesian visa extension. So it goes when you stay in hostel dorm rooms. I liked this hostel because I could pay the dorm price but, owing to the volcano and record-low numbers of tourists, I usually had the room to myself. Not tonight.

My new roommate made the usual small talk. His name was Federico. He was a dive instructor on Gili, one of the tiny, sandy, dive-and-party islands between Bali and Lombok.

“Where are you from?” I asked, unable to place his vaguely European accent and deeply tanned skin.

“Argentina,” he answered.

That got me excited – probably more energetic than my roommate would have liked as the clock neared midnight – because I love any opportunity to practice Spanish. I explained that I had lived in Ecuador for a year. Here, the conversation took an eerie turn. After a bit of back-and-forth, we realized that we had both lived in the same country (Ecuador), in the same town (Puerto Lopez), in the spare room OF THE SAME HOUSE!!! (The house belongs to our mutual friend, Pablo.)

Federico, my Argentine roommate in a Balinese hostel, and I take an excited midnight selfie to send to our mutual friends in Ecuador as proof that the world is small.

Now we were old friends. I told Federico about my Watson project on coral reef disease.

"You simply have to meet Anuar Abdullah," Federico told me. "He is a guru of coral propagation. He's the Man. You'll see what I mean when you take his class. You just have to meet him."

I am always happier to take personal recommendations than find random connections over the internet, so I looked up this Anuar character the next day. I found his organization, Ocean Quest Global, and a pretty inspiring video about his life's mission. I messaged Anuar on Facebook and signed up for his coral propagation class, two months down the road on Gili.

Gili Trawangan is a tiny circle of sand in the ocean. Motors are prohibited, so bicycles and mini-horse taxis prevail. You can walk around the whole island in two-and-a-half hours.

My hostel bathroom on Gili was home to one of the largest cockroaches I've seen (Madagascar Giant Hissing Cockroaches notwithstanding.)

Luckily, the bathroom also came equipped with an enormous gecko!

A tokay gecko, Gekko gecko, to be exact. Look at that gorgeous red polka-dotting.

Fast forward. I've finished my work on Bali, moved to Malaysia for a month, returned to Bali, made my way by plane and van and boat to Gili... and here I was, ready to learn from the legendary Coral Man himself.

We met up for dinner, and immediately I was hit with the same impression as Federico: this was a person to know. Anuar didn't mess around.

"I just got back from a two-week research cruise through the Pacific," he told me. "Big things are happening there. Big things." His tone was intense but his volume soft. He had an intensity directed at no one. I got the sense he cared far more about what he was saying than about who he was talking to. "Big patches are DEAD. Gone. Nothing to regrow on. We need to stop playing around with conservation. This is too urgent."

Anuar teaches the first day of his coral propagation course in the upstairs restaurant of Trawangan Dive Shop on Gili.

Anuar's face is dark from the sun and lined from caring so deeply for another organism's life. Born in Malaysia, Anuar studied oceanography in the United States at Florida Institute of Technology before working in naval and tourism industries. Fifteen years ago he left it all behind. Coral has Anuar's entire heart, now that his two children are grown and his marriage has ended. The corners of Anuar's mouth are always pulled down in a slight frown, even when he's laughing. He has the worn expression of a soldier who's lost too many battles but who refuses to give up for love of his mission.

Sabine and I wait for a herd of lumbering brown cattle to cross the road as we walk across Gili for the sunset.

Then I met Anuar's counterpart, and she could not have contrasted more starkly. Sabine has a Swiss-French lilt to her English and corkscrew curls. Her smile, which she flashes often, spreads across her whole face. Over the following days, Sabine became my close friend. Over beach sunsets and gelato dinners, we learned we had much in common. We were both 23-year-olds (less than a month apart in age!) with a propensity to work on vacation and dream about fixing the world's problems.

Sabine met Anuar a few months ago as a dive student. On her gap year before starting occupational therapy school in Switzerland, she'd planned to see Southeast Asia, learn to dive, and follow wherever the path took her. Well, it took her straight into a full-time job volunteering as Anuar's assistant.

"I saw how much passion he had, and how disorganized his operation was, and I just had to help," she explained, almost as an excuse for why she was toiling away on a computer screen during this tropical vacation. Sabine sees organization as her greatest asset, and she certainly has the talent, but I'm not sure even a hard-working wonderwoman like Sabine can put decades of chaos into order.

The next day, I had a great surprise when I met the rest of my classmates. They were my coworkers from Reef Check and Coral Alliance in Bali, plus a few of the higher-up conservationists I'd never had a chance to meet! What luck. I got to spend three days picking their brains and talking marine-conservation over every lunch and dinner.

The Coral Team, from left to right: Chris, Nyoman Sugiarta, Jaya, Nyoman Swastika, me, Nikin.

Nyoman Sugiarta pulls on his wetsuit, always an unpleasant task, before we hit the water.

Anuar's paperwork and contact lists might be a rat's nest, but Anuar's coral propagation class lived up to its reputation. Anuar's goal is to replant corals all over the equatorial ocean, to give them a boost in the face of mounting stresses like rising temperatures, ocean acidification, plastic pollution, sewage runoff and destructive fishing techniques.

When it comes to coral propagation, I've always had one lingering doubt: if the coral has already died in a particular bay, why would replanting the same coral help? Won't it just die again, unless the root cause is addressed?

Anuar had a clear answer ready for me. "We only plant where we know the cause of the coral's original death," he explained. "So if it was killed by bomb fishing, and that's not happening anymore, for example, we will plant corals in that area."

Anuar shot and edited this video of our first day building a coral nursery on Gili Trawangan. The pile of rocks will be the nursery where corals grow from tiny fragments into large colonies, forming the broodstock for replanting the rest of the reef.


What about the bigger, global threats? I asked. What about rising temperatures and acidity? You can't stop those on the local level.

To that, Anuar explained that by planting corals, we are speeding up their recovery. We are allowing the reef to repopulate decades faster than it would without human intervention. By doing so, we are essentially accelerating evolution by natural selection.

Think of it this way: today, you have a full, healthy reef, 100%. Then a major storm hits and kills 90% of the reef. We use the remaining 10% to repopulate the reef. Already, by starting with the survivors, we have allowed natural selection to work; we have chosen the storm-resilient individuals to repopulate with. With our help, the reef recovers quickly, and in five years, it's full of healthy coral again. Then another disaster hits. This time, let's call it a heat wave that bleaches and kills 90% of the coral, again. Only 10% remains, and again, we replant from that stock. Now the corals have been selected to be both storm and heat resistant. Get it? It's far from perfect, but the idea is to give corals a chance to avoid extinction as they evolve to withstand their new, strange environment.

Human-induced climate change has accelerated the cycles of destruction for reefs, and without our help, corals wouldn't grow back quickly enough between major disasters to survive. But if we can also accelerate the cycles of regrowth, maybe we can give corals a chance to do what they've been doing so well for millions of years: evolve in response to changing oceans and survive.

Sabine and I watched this unreal sunset, but it left me with a deep melancholy. Maybe it was the techno dance music blaring on the beach, making me homesick for Sweets dance parties. Or maybe it was the heart swing for couples.

As I looked down the beach at the hordes of relaxed vacationers, I felt entirely alone. My heart and mind were too fiercely stuck on this urgent question, how to save our planet's corals? I'm glad I had Sabine at my side, or I might have imploded with the magnitude of the feeling.

That's the theory behind coral propagation in general. Anuar has some strongly-held and well-defended ideas about just how coral propagation should be done.

For one, he bans any use of plastic, concrete, or metal substrate. His experiments have shown than corals do much better when attached to aragonite stones, the porous, calcium-carbonate skeletons of long-dead corals. Plus, if you refuse to drop human-made junk in the ocean, you have done no harm in the event that you have to abandon a coral propagation project partway through (an unfortunately common occurrence).

Another of Anuar's unique gems is his glue system. He has a particular method of securing each type of coral to the rock. For hard corals, he suggests gluing the coral fragments to rock underwater using a combination of mineral gel and patented calcium-based catalyst. (If you don't have that, or if you're working on the surface, superglue will suffice.) For soft corals, pin the fragment into place with a pair of wooden toothpicks. For sea fans and sea whips, simply wedge the fragment into a crevice in the rock.

The third piece of Anuar's system is the nursery. Anuar discourages the "pluck and plant" method of cutting or gathering large chunks of healthy coral and gluing them to other parts of the reef. He says this method is haphazard, wasteful, and difficult to monitor. Instead, he recommends gathering only broken coral from the seafloor and cutting tiny pieces, about 1 cm long, and gluing each of those to its own rock in a centralized "nursery." Once the nursery matures, you can continually harvest those corals into tiny  pieces, which you then glue all over the wild reef you are trying to rehabilitate.

The turtle nursery on Gili is an example of a conservation strategy gone wrong. The turtles are often collected from their nests and put on display in this box-like tank to generate donations from tourists.

The baby turtles are too crowded, as you can tell from the scratches and bite marks on their shells and fins.
  
During the four days I was on Gili with Anuar and Sabine, my mind was working overdrive. I was inspired to have found a tool for conservation, since so many of my previous Watson projects have been merely attempts to study and understand the problems, not strategies for solving them. But was this the right tool? Would Anuar's coral nurseries prove scalable to the entire equatorial world? Did he have the necessary networking and organization to keep the momentum, or would the project fall apart once its charismatic founder retired?

Anuar and I pose with my certificate after I finished the course. I am now an official Coral Propagator.

Then the more existential questions set it. Is coral conservation the career I should pursue? What's the best way to make a difference in the world -- neat, published research from a university, or a messy underwater stab at growing things before they die forever? Yes, Anuar was right: the situation is urgent. The biosphere is unraveling. The oceans are emptying. The life is dying. But where does that leave me?

It was hard to say goodbye to Sabine, but I know we will both be working hard on whatever catches our hearts, and we can always commiserate about that from across the world.

For that, Sabine offered a trip to the gelato counter, and a bit of consolation. "Why do we always pretend we know everything?" she mused. "We don't control anything!" She told me about her worldview, which seems to center on sincere gratitude. From someone who is meticulous about filing and obsessive about doing good, the next piece of advice came as a surprise. "It's a wonderful thing to let things go," she told me. "Just let them really, really... go."

I was reminded of a poem Collin sent me back in September, when I was lonely in Brazil:

“Understory” by Mark Nepo

I’ve been watching stars
rely on the darkness they
resist. And fish struggle with
and against the current. And
hawks glide faster when their

wings don’t move.

Still I keep retelling what
happens till it comes out
the way I want.

We try so hard to be the
main character when it is
our point of view that
keeps us from the truth.

The sun has its story
that no curtain can stop.
It’s true. The only way beyond
the self is through it. The only
way to listen to what can never
be said is to quiet our need
to steer the plot.

When jarred by life, we might
unravel the story we tell ourselves
and discover the story we are in,
the one that keeps telling us.


I'm no expert at that process of letting go yet, but I accepted Sabine's reminder to stop analyzing everything for its lessons and just let the experience wash over me for a while. Without a chance encounter in a hostel and a stranger's advice, I never would have met Anuar or Sabine. I would not have glued my fingers to a baby coral by mistake. I would not have carried a laundry basket of stones across the bottom of the ocean or built Gili's first coral nursery from scratch. I wouldn't have felt the existential fear of being lonely when surrounded by dozens of laughing, drinking beachgoers, nor the nostalgic comfort of remembering that I'm always with myself, no matter who else I am with.

On the two-hour boat ride back to Bali, I was alone with the sun and the sea. Nothing was solved. The earth was still in biotic crisis. My graduate school plans were still nonexistent. The ideal career continued to elude me. But, for now, it all felt okay.

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Nina and Collin Explore Malaysia: A Break from Solo Travel

One of the hardest things on the Watson has been balancing immersion in place with relationships from home.

The original Watson fellows, striking out fifty years ago, often travelled by ocean-going ships and sent news to family only through delayed letters. Communication today could not be more different: my messaging apps barely fit on one screen of my phone! I intentionally limit contact, because I've found that loneliness kicks me out of my comfort zone and inspires me to make friends with the people around me. Luckily, my friends and family back home forgive me for being out of touch.

But, as I said above, it's a balance. I don't want to cut off from the world entirely, because my relationships at home matter immensely. Those people are my past and my future. They've been there for me through difficult times, and I want to be there for them now -- even if we'll be talking over a crackly Facebook connection instead of sharing a bowl of chocolate ice cream.

While I've been travelling, my boyfriend Collin has been marketing for a public television station and surviving the incompatible-with-life-temperatures of a Minnesota winter. Over the past eight months,  we've learned how to not only maintain our relationship but allow it to grow and change over distance. For one, we figured out how to stop interrupting each other by accident, despite five-second delays in phone calls!

At the end of February, Collin and I converged in Kuala Lumpur, Malaysia. (I was coming from Bali, and he from Subzero Hell... I mean, Minnesota.) Our main activity: eating. Here's a photo album of our adventures, featuring just a little wildlife disease and a whole lot of street food, plus some stories from my journal.

Our first stop was Perhentian Kecil, pronounced "per-hen-tee-AHN keh-CHEEL" and meaning "small stop." This island and its larger cousin, Perhentian Besar, were frequent stopping places for trading vessels off the northeast coast of Malaysia.

Collin models the hillside Alunan Resort, where I was delighted to get a half-price, early-bird rate. (We arrived at the tail end of the monsoon season, when the island is closed down for bad weather.) 

Mama Mia.

Today we trekked through the jungle to Coral Bay and Long Beach, tourist villages that are just starting to open up after monsoon season. We found an outdoor restaurant-theater showing Mama Mia at 7 pm. Not only did we sing along to "Money, money, money!" and "Dancing queen" with a crowd of (Dutch?) tourists who'd appeared out of the small island's woodwork, but it was also the first time I tried roti canai (pronounced ROH-tee cha-NAY). We didn't know what it was. "What's this? Is it good?" I asked our nervous waiter. He couldn't answer the first question, but to the second, he gave a vigorous affirmative. He was right! The hot, doughy, greasy, Indian bread with a small dish of orange curry became a staple of our diet.

A beachy Pandanus, the same genus of still-rooted "screw pines" I fell in love with in Madagascar.

Plantain squirrel, Callosciurus notatus. They're considered as boring here as a eastern gray squirrels in Seattle, but the I find them beautiful. Notice that white and black stripe over a rusty-red belly!

Look, a pretty beach.

We found a flip-flop on the beach, but instead of picking it up as litter, we threw it back in the ocean. Why?

It was home to a big ol' family of goose-necked barnacles!

A rock, an ocean, and a boy.

Big lizards.

Great, fat monitor lizards would startle from their sunning patches along the concrete jungle trails that led to the Fisherman's Village (to the left) or Coral Bay (to the right). Once active, they ignored us and rooted around in the leaf litter -- for eggs to eat?

Asian water monitor, Varanus salvator

Fishing birds.

When we first pulled up to Alunan Resort, I noticed one of these sooty-blue birds fishing intently from a buoy. I asked the captain what kind of bird it was, and he told us, "A Fishing Bird!" I loved that description because it meant more than simply knowing a name. The man had noticed the bird's patient work and respected it as a fellow fisher. Collin and I adopted the term Fishing Bird for all the heron we met from then on.


Fishing bird, or Pacific reef heron, Egretta sacra.

A jumping spider hopping around on the bed.

An acrobatic intruder.

On our second night, we heard a couple fighting at the next-door cabin. A man was locked out, banging on the door and yelling things like, "What are you thinking?" and "You're crazy!" A woman screamed back from inside. We tried to tune it out. Then! I heard a clanging on our wall. It was dark, but through the curtain, I saw the silhouette of a man creeping past our window -- ten feet above the ground! He was shimmying along an iron rail bolted to the outside wall. I called Collin over and told him what I'd seen. At this point, I was very glad not to be alone. Nothing makes you afraid of the dark like strange men climbing the walls. A few minutes later, the man crossed back. He must have been trying to break into out neighbor's cabin through the roof deck. Next time you think your vacation is going badly... just be glad you haven't hit the level of attempting an acrobatic break-in!

Walking up the mountainside staircase to our bungalow.

Our next stop was Penang, an island off the northwest coast known as the street-food capital of Southeast Asia.

Didn't get enough MSG in your soup? Not to worry. You can buy 300 grams of pure monosodium glutamate at the grocery store!

Oops! It took us a while to remember to take a photo of our food before we ate it.

Ais kacang (pronounced ICE kah-CHANG), a mysteriously popular dessert of shaved ice with a rainbow of syrups and toppings.

Cendol (pronounced CHEN-dole), an even more popular mixture of shaved ice, coconut milk, green jelly worms, canned corn, and red beans.

By pure luck we arrived in Penang, the heart of Chinese-Malaysia, for the final days of Chinese New Year. Red lanterns decorated the streets.

A very Georgetown scene: new construction behind a preserved historic facade, dotted with red lanterns and sprouting an unlikely tree.

Stoked on samosas! These delicious Indian snacks are triangles of crispy dough stuffed with spicy potatoes. And the best part: each one costs 60 Ringgit cents, or 15 cents in American money!

The heat and humidity were too much for Collin's floppy hair, so a new haircut was one of his first souvenirs.

If you buy dried fruit, expect sour and salty, not sweet. It's pickled!

Penang is famous for its official street art, but my favorite was this grafiti bunny hopping into its hole. Where'd he go?
 
We celebrated the final day of Chinese New Year at a massive music festival on the Georgetown Esplanade.

Forty thousand people showed up for the lanterns, dances, and fireworks.

And don't forget the food! This tent specialized in deep-fried oddities. Collin and I purchased the last squid-on-a-stick (pictured in the foreground). The server quickly removed the stick, chopped the squid into chunks using hefty shears, and dumped it into a greasy paper bag along with shakes of red and white spices. It was a challenge to finish the whole mollusc, but we did it!

A breakfast favorite: Chinese wanton soup with squiggly yellow noodles, boiled bok choy, flavorful broth, and bit of barbeque pork if you're lucky.


Penang Hill.

One of the best things about travelling with someone else is that I don't have to do all the planning. Collin decided we should walk up Penang Hill, a forested high-point on the island where British colonists built their mansions to escape the tropical heat. SO STEEP. My calves were sore for days. The road was five kilometers of switchbacks. We saw the 0.1 kilometer-marker in disbelief, already sweaty and exhausted. After two hours of dragging ourselves up the hill, we reached a kind of Disneyland. Tourists swarmed with selfie sticks among balloon shops and silly photo booths. How did they all get here?! Apparently, there is a slow and expensive (yet popular) tram that takes tourists up the other side of the hill. We were baffled, but glad we'd made the trek on foot.

We stopped to catch our breath every 0.1 kilometers up the infernal hill. Here, Collin investigates the geology of the retaining wall. The switch-backs were so tight, and the grade so steep, that landslides were almost as abundant as the walls meants to hold the land back.

My, what big eyes you have! (I wonder who took a bite of the lower right wing?)

An intact but eye-spot-less butterfly.


Green snake.

We found a thin, green, road-killed snake on Penang Hill. I asked a passing construction worker if he knew the name of the snake. "Speak Bangla, sapa! Speak English?" he asked. I told him the word in English was "snake." We each practiced the sound of the new words: sapa, snake. I'd been expecting a specific name in Malay, and instead I learned the word for snake in Bangla! You never know what will happen when you ask a simple question. Sapa written in the Bangla alphabet looks like this: সাপ. Wow.


Green vine snake, Ahaetulla nasuta.

Beware of snapping trees?

But really, beware of thieving monkeys! This is a long-tailed macaque, Macaca fasicularis, a species that adapts smashingly to cities, temples, and garbage dumps.

A panoramic view of Georgetown from Penang Hill, the goal of our climb. Tall white skyscrapers dot the city, giving the impression of density, but we suspected that many condominiums were vacation homes owned by foreigners. The Malaysian government encourages expats to settle through its "Malaysia My Second Home" program.

Can you believe it: these sundaes are made of plastic! Giant shaved-ice and ice-cream bowls are a speacilty at the top of Penang Hill.

We ordered a real one, and it looked just like the plastic version. Shaved ice, chocolate syrup, chocolate ice cream, sliced mango, and boba on top for good measure.

At the bottom of Penang Hill was the botanical garden. These giant, rim-edged pads looked strangely similar to the Victorian water lilies that I'd swum with in Brazil's Pantanal. Indeed, the sign confirmed my suspicion. They are introduced here as a pond ornamental. How globalized is the world!

The next day, our calves were tight and aching, but we ended up on another hill climb. This time, we crossed the virgin rainforest of Taman Negara Pulau Pinang, or Penang Island National Park.

Collin was excited to reach Tasik Meromiktik, or Meromictic Lake, a strange hydrologic phenomenon where a lake retains stable layers of freshwater (above) and saltwater (below). Apparently there are only 19 meromictic lakes in the world.

Once we saw the lake, we were dubious. A wide, open channel connects the lake to the ocean, and saltwater rushes in with every wave. Looked more like a tidal lagoon to us!

Mango lassi.

Teh C Peng Special, or Three-Layer Tea: palm sugar, condensed milk, a red tea. Stir til its sweet!

Food.

First morning in Penang, we walked toward the Indian cart for roti canai and Milo, a ubiquitous hot-chocolate marketed by Nestle as health food. From there we just followed our stomachs for the rest of the week. Char kway teow -- flat, squishy noodles. Cendol and ais kacang, also known as ABC. Teh O -- black tea with no gula (sugar) or susu (milk). Mango lassi in a plastic bag with a straw. Mie (noodles) and nasi (rice). Fried oyster omelet. And our winner-winner-chicken-dinner, nasi kandarWe got to try twice as many foods by splitting everything. I am a huge fan of eating-with, as compared to eating alone!

On our last day in Penang, we tried the much-acclaimed local dish, nasi kandar. It's a fusion of Indian and Malaysian curry, where every sauce is spooned over a pile of white rice with whatever meat you choose. We agreed that this was our favorite food of the trip.

Our third stop was Melaka, a city with Portuguese colonial roots, to visit our friend Marra Clay. Check out her super blog, Vagabond Viewfinder, where she writes about her year as an English-teaching Fulbright.

We continued our trend of eating with a three-hour, all-you-can-eat, Korean hot-pot lunch. 

Succulents for sale on the streets of Melaka.

Collin explores the ruins of a colonial church.

Marra demonstrates how this tiny gecko could easily fit in her mouth.

I love finding my old obsessions in new places. Did you know I committed years of my childhood to a passion for Volkswagen beetles?

Green beetle-butt street art = perfection.

I kept my eye out for arthropod-vectored disease, and I noticed this public service announcement about avoiding mosquito bites to prevent zika. This sign made sense, but the next one...

Along the river, I encountered another sign about mosquito-borne disease... but this sign was explaining that "HIV tidak berjangkit melalut gigitan nyamuk," meaning, "HIV is not contagious by mosquito bites." I wonder why that is such an important announcement? Maybe it's an indirect way to allude to the fact that HIV is a sexually transmitted disease, in an Islamic country with strict standards of public decency? Or a campaign to reduce the stigma and fear of HIV-positive individuals?

A semi-abandoned community perched among the mangroves of Melaka River.

I wish I could be a fern like you!

Kuala Lumpur and, to a lesser extent, Melaka are cities swallowed by malls. Sooner or later, you end up lost in the escalator mazes and air-conditioned halls of a mega-mall. I found this furniture store selling green velvet armchairs and fake plastic succulents, and I wanted to move in!

The Strait of Malacca, a narrow passage between peninsular Malaysia and the Indonesian island of Sumatra, has been one of the world's most important shipping lanes throughout history. 

Two confusing bus-rides later, Collin and I found ourselves back in the tropical metropolis of Kuala Lumpur, home to seven million humans.

The flashing billboards and zooming trains made us feel like we were in Times Square... not that either of us has been to New York City...

Among the shopping jungles, I stumbled across a store for Watsons!

Pavilion Mall's basement food court was legendary, for a mall, but it couldn't compare to the streets of Penang. Collin tried to make a duck face with the roasted ducks.

A green tea cream puff, anyone?

How about molten chocolate cake?

We finished our trip with a walk through Perdana Botanical Gardens in KL. The deer park was eerily empty, and the sign alluded to trouble with wildlife disease.

Soon we were overwhelmed by the smell of rabbit urine, and we discovered 15 rabbits on the verge of death. Their ears were crusted with fungus, their noses raw, their eyes swollen shut, and their fur matted with ungroomed moisture. In all my years of rabbit 4-H, I've never encountered disease like this. A couple days later, I reported the rabbits to my friend EeLynn Wong, who volunteers with the Malaysian SPCA. A government veterinarian immediately removed the rabbits for treatment or, if needed, euthanasia. Turns out, botanical gardens are best for keeping plants, not rabbits!

It's not hard to keep plants healthy here! A great old street-tree harbors its own jungle of epiphytes in the city.

Mosques and skyscrapers, a KL view.

Finally, proof that we were in the same place at the same time! Here we are on the rooftop of Aloft, a tower near the transit hub, KL Sentral Stesen.

Looking out over KL.

The Watson is a year for immersion and independence. Transitioning away from that, and back into it, made me anxious, but the chance to travel-with (as opposed to travelling solo) was worth it all. Once Collin returned home, it took me a few days to feel comfortable with solo travel again. The city felt strangely alive, a bit scary, and full of ghosts.

Whenever I pass a restaurant where Collin and I ate or a train we rode, memories jump out to make me feel lonely, but for the most part, the ghosts are friendly.
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